Here’s what you can expect to find in Field Goods fruit and vegetable bags for this week. At-a-glance list is below, scroll for more details!
fruit & vegetable bags
Family, Standard, Small & Single Bags Include:
- White Corn
- Broccoli
- French Breakfast Radishes
- Yellow Grape Tomatoes
- White Doughnut Peaches
- Romaine Lettuce
Carb Conscious Bags Include:
- Romaine Lettuce
- Broccoli
- French Breakfast Radishes
- Yellow Grape Tomatoes
- Escarole
mixed fruit bags
- Fuji Apples: First Fruits Farm (Integrated Pest Management in Freeland, MD)
- Clapp Pears: Fix Brothers Farm (Family Farm in Hudson, NY)
- White Lady Peaches: Fix Brothers Farm (Family Farm in Hudson, NY)
- Petite Bananas: Product of Ecuador (Conventional)
white corn
From: Holmquest Farms (Family Farm in Hudson, NY)
We love fresh summer corn right off the grill or tossed in a salad. For a super easy, fresh summer salad, toss with diced cucumbers and tomatoes, then drizzle with olive oil and lemon juice. Add red onion or garlic and an herb like basil or mint.
Recipe Ideas:
Garlic Corn on the Cob
Roasted Summer Corn Salad
Grilled Corn with Cheese and Lime
Mexican Street Corn
How Much to Expect in Your Bag:
Family: 7
Standard: 5
Small: 3
Single: 2
Carb-Conscious: Not Included
broccoli
From: Dagele Brothers Farm (Integrated Pest Management in Florida, NY)
A staple that can easily be played up. For a quick dish, sauté with soy sauce, oil, garlic and almonds. We like roasting broccoli with a few chiles and a bit of lemon…yum. Store unwashed broccoli in a plastic bag. You should keep it dry.
Recipe Ideas:
How to Cook Broccoli
Roast Broccoli with Lemon
Broccoli with Parmesan Sauce
Sautéed Asian Broccoli
Broccoli Olive Pasta
How Much to Expect in Your Bag:
Family: 2.40 lbs
Standard: 2.00 lbs
Small: 2.00 lbs
Single: 1.00 lb
Carb-Conscious: 2.00 lbs
french breakfast radishes
From: Migliorelli Farm (Integrated Pest Management in Red Hook, NY)
A traditional variety in southern France. Best eaten raw! For a snack, slice and layer on bread with cheese, butter or olive oil. Top with chives and salt and pepper to taste. Roasting mellows the taste of radishes—roast halved radishes at 375 degrees with butter or oil and lemon juice for about 20 minutes.
Recipe Ideas:
Cucumber and Radish Salad
Radish Snack with Butter and Salt
Lemony Radish and Fennel Salad
Cinnamon Sugar Radish Chips
Roasted Radishes with Brown Butter and Lemon
Radish Recipes You’ll Be Excited to Try
How Much to Expect in Your Bag:
Family: 2 bunches
Standard: 1 bunch
Small: 1 bunch
Single: 1 bunch
Carb-Conscious: 1 bunch
yellow grape tomatoes
From: Migliorelli Farm (Integrated Pest Management in Red Hook, NY)
This small variety of tomato has been cultivated since the early 1800s. Try roasting them whole (some will pop and splatter) until caramelized, then put on top of a cracker, puff pastry, bread, or whatever you’d like!
Recipe Ideas:
Roasted Grape Tomatoes
Simple Fresh Grape Tomato Sauce
How Much to Expect in Your Bag:
Family: 1 quart
Standard: 1 quart
Small: 1 quart
Single: 1 quart
Carb-Conscious: 1 quart
white doughnut peaches
From: Fix Brothers Farm (Family Farm in Hudson, NY)
Saturn Peaches, also known as doughnut peaches, are smaller and flatter than yellow peaches and have a mellower flavor.
Recipe Ideas:
Grilled Peaches w/ Bourbon Vanilla Whipped Cream
Roasted Peaches w/ Dessert Wine
Peach & Biscuit Crostata
How Much to Expect in Your Bag:
Family: 2.25 lbs
Standard: 2.25 lbs
Small: 1.60 lbs
Single: 1.00 lb
Carb-Conscious: Not Included
romaine lettuce
From: Dagele Brothers Farm (Integrated Pest Management in Florida, NY)
Romaine is a variety of lettuce grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat, which is why field grown it is available longer into the summer than other varieties.
Recipe Ideas:
50 Salad Dressing Recipes
5 Ways to Use Lettuce Besides Salads and Sandwiches
Lettuce with Mustard Vinaigrette
How Much to Expect in Your Bag:
Family: 2 heads
Standard: 2 heads
Small: 1 head
Single: 1 head
Carb-Conscious: 2 heads
escarole
From: Dagele Brothers Farm (Integrated Pest Management in Florida, NY)
A variety of endive with less bitter leaves. Tastes similar to radicchio. High in folic acid, fiber, and vitamins A and K, escarole can be eaten raw or gently cooked. Use in salad, wilt quickly with lemon, or add to soup.
Recipe Ideas:
Braised Escarole with Lemon and Garlic
Escarole and Beans
How Much to Expect in Your Bag:
Family: Not Included
Standard: Not Included
Small: Not Included
Single: Not Included
Carb-Conscious: 1 head
- Tuesday delivery = Saturday 11:59 pm
- Wednesday delivery = Sunday 11:59 pm
- Thursday delivery = Monday 11:59 pm
- Friday delivery = Tuesday 11:59 pm
- Saturday delivery = Wednesday 11:59 pm
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- Certified Organic: Farm uses organic methods and is certified.
- Organically Grown: Farm uses organic methods but does not have certification.
- Integrated Pest Management: Farm uses methods to reduce the use of pesticides and chemical fertilizers.
- Family Farm: Farm often uses organic and IPM methods but may also use chemical fertilizers and pesticides. Small farms use far fewer chemicals than large industrialized operations.
- Conventional: Farm uses conventional growing methods.
- Tip 1: Any item you would cook, you can also freeze.
- Tip 2: A dull knife conspires against you and slows you down. A sharp knife makes your food taste better, and look better too! New York Times Article
- Tip 3: Any greens need to be as dry as possible and kept in the fridge crisper.
- If you have an issue, let us know at info@field-goods.com! This is one way to reduce waste.
- Items are subject to change depending on weather and farm availability, and may not look exactly like the items pictured above.
- Visit our Frequently Asked Questions page.