Green Beans Baked with Bacon and Onion
- 2 bags of Field Goods Frozen Green Beans (Cut into bite size pieces and then defrost)
- 1 medium Onion
- 6 slices of bacon chopped
- 1/2 cup ketchup
- 1 Tbsp Worcestershire sauce OR 2 tsp apple cider vinegar and 2 tsp molasses
- 1/4 cup brown sugar
Cook bacon and onion until bacon is crispy. Drain grease but reserve 2 Tbsp. Put defrosted cut green beans, bacon and onion in 8×8 baking dish. Mix in ketchup, Worcestershire sauce, brown sugar and bacon grease. Bake in a 350 degree preheated oven for 30-35 minutes or until green beans are tender.