Gluten Free Buckwheat Bread 18oz

$6.25

From: The Gluten Free Bakery
About:

Gluten Free, Local Food Company,

Made with New York State grown and milled buckwheat. Buckwheat is a regional, whole grain superfood and a complete protein with numerous health benefits. It imparts a nutty, hearty flavor

INGREDIENTS: Water, Tapioca Starch, Organic Sorghum Flour, Tapioca Starch, Egg Whites, NYS Buckwheat Flour, Apple Cider Vinegar, Organic Garbanzo Flour, Organic Brown Rice Flour, Cane Sugar, Organic Canola Oil, Potato Starch, Yeast, Xanthan Gum, Sea Salt. Contains Eggs.