Lettuce tell you what the deal is… Nutritionists and dietitians rank leafy greens as the easiest way to bulk up your vitamin intake. Vitamins including A, C, and K practically radiate from these fronds! This leafy green veggie helps fight inflammation and other related diseases like diabetes and cancer.
This leafy green is a sure-to-please addition to your dinner. Grab a dressing from our store and you're good to go!
The Very Best Dressing for Green Salad
6 cups mixed lettuce, washed and spun dry
sherry vinegar or alternative as suggested in headnote
pinch sea salt
freshly ground black pepper
extra-virgin olive oil
Place the lettuce in large mixing bowl. With freshly washed hands, toss the lettuce gently as you drizzle in some of the vinegar. Toss well, add a pinch of salt and taste. Add the black pepper to taste. While tossing with one hand, add a very small amount of the olive oil. It is easy to overdo it here, so hold back. Then toss and taste.
Recipe and image from Lynne Curry