recipes & tips
Can I freeze basil? What is a sunchoke? How can I tell if a cantaloupe is ripe? Answers to these questions and more can be found in our handy produce guide.
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featured ingredients
Green Garlic
About: Garlic Greens or Green Garlic is immature garlic that tastes like a garlicky scallion. Green garlic resembles onions and scallions in appearance, but its subtle garlic flavor sets it apart from other vegetables.
Nutrition Facts:
Garlic Greens are a good source of vitamin C and dietary fiber. One stalk contains just 4 calories!
Storage:
Place in a plastic bag in the refrigerator for freshness that lasts up to 4 days.
Tips:
Thoroughly wash garlic greens before use as their leaves tend to trap dirt and sand.
Quick Fix:
Use garlic greens in any recipe that you would use garlic! Saute with leafy greens.
