Local Food Company,
Priced at 2.2 each, 37% off SRP. Katalyst Kombucha is a naturally fermented traditional tonic made from sweetened tea and a mother culture know as a SCOBY - a symbiotic colony of healthy yeast and bacteria. The micro-organisms in the culture break down the sugar and other components of the sweetened tea and create a naturally- fizzy, slightly sweet and tart drink. The resulting tonic is high in organic acids and a variety of other compounds that are supportive to gut health.